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In this day and age, if you have zero online presence, you’d probably be suspected of being Too Hipster to Care, a Dinosaur, or of laundering money for some local mafia. Even a token webpage would do, one of those annoying one-pagers which contain a phone number and a picture and little else. That’s the […]
Read MoreWhen I sat down for lunch in one of Melbourne’s most popular fusion restaurants and saw Engrish in its branding, it felt like a kick in the gut. The most egregious, on the business card: “Sum-Ting-Wong? Let Mr. M know and we fix.” Australian Restaurant Named MR.MIYAGI Owned By Whites Slammed For Being RACIST And […]
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As the general public grows increasingly engaged in a weird mea culpa over plastic straws — nevermind that plastic straws are only a tiny part of the problem and that people with disabilities need them — in Melbourne, I can sip my overpriced orange juice at a cafe with my steel straw and pretend that […]
Read More“I wish I could steal $7 million dollars and only get fined $200,000,” said a friend of mine when the scandal broke. If you’ve been on the news or Aussie Twitter recently, you might have seen that George Calombaris, one of the judges on the popular reality TV cooking competition Masterchef Australia and restauranteur of […]
Read MorePerhaps confusingly, one of the biggest adland events of the year bears approximately the same abbreviated title as the biggest film event of the year. Maybe because it appeals to adland egos, maybe everyone just likes to party in Cannes, who knows. This year, there was a minor stir over Alfonso Cuarón, who was a […]
Read MoreOmnichannel is one of the popular buzzwords flying around the industry, randomly smacking the uninitiated in the face. You’d be forgiven for thinking it has something to do with science fiction. The star of some new Transformers movie, maybe. Or the name for a new Pacific Rim Jaeger. Put simply, an “omnichannel” approach is a […]
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